Morgan McGhee, M.P.H.

Morgan McGhee is a public health dietitian who has worked in school nutrition in Texas, California, and Virginia.

She is a strong advocate for a nation where all children have access to sustainable healthy food that links the cafeteria to the classroom. She passionately believes that a school nutrition department can be a change agent in the community when innovative partnerships are coupled with dynamic leadership. McGhee currently works at FoodCorps as the Director of School Nutrition Leadership, collaborating with partners across the national AmeriCorps service program to move school food systems change forward.